The highlight of planning our Walt Disney World vacation is always deciding which restaurants we’ll try on our trip. One of the meals we really looked forward to on our last visit was a lunch reservation at Via Napoli – and we were there for the pizza!
The wood fired ovens at Via Napoli are named Stromboli, Vesuvio and Etna after the three active volcanoes in Italy.
At Via Napoli the menu description is as follows: Caputo flour imported from Naples, San Marzano tomatoes, handmade fior di latte mozzarella and water from our own wells identical to the water found in Naples – to make our pizza as authentic and delicious as that found in the streets of Naples. And, yes it was!